Wanli Ultrasonic Swiss roller cutting machine, specially designed for hotel frozen cake cooking equipment. With the high-frequency vibration of ultrasonic wave, the frozen Swiss roll cake can be accurately and quickly cut, ensuring smooth incision, beautiful cake shape, and avoiding deformation and collapse caused by thawing and cutting. Easy to operate, efficient and stable, to provide high-quality cake cutting solutions for the hotel kitchen.
Model |
Wanlisp2-305K920L1700 |
Dimensions |
L1270*W920*H1700mm |
Weight |
Net Wt. 320KGS, Gross Wt.420KGS |
Voltage |
220V |
Rated power |
4000W |
Frequency |
50Hz-60Hz |
Cutting speed |
35-60cuts/minute |
Number of blades |
1-6 (optional) |
Blade materials |
Titanium Alloy |
Blade size |
100-305mm(optional) |
Cut type |
Square, rectangular, cake slice, if cut triangle shape, need to lengthen the blade width |
Maximum cutting size |
600mmx400mm,food cutting height up to 75mm, blade up height:100mm. food height exceeds 75mm can be customized |
Material of machine frame |
Stainless Steel |
Self cleaning |
Yes or optional, need water and air compressor 7KGS |
Safety protection system |
Infrared inspection, frequency ultrasonic scan and fault indicator lamp |
Control System |
Four-axis Control System |
Cutting knife control system |
Servo motor |
Machine mobility |
Casters |
Certification |
CE |